M.J. Galotto : rechercher sur Z-Library

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1

Different hydrocolloids as bread improvers and antistaling agents

A Guarda, C.M Rosell, C Benedito, M.J Galotto

Journal:

Food Hydrocolloids

Année:

2004

Langue:

english

Fichier:

PDF, 195 KB

english, 2004

2

Evaluation of the Main MPPT Techniques for Photovoltaic Applications

de Brito, Moacyr Aureliano Gomes, Galotto, Luigi, Sampaio, Leonardo Poltronieri, e Melo, Guilherme de Azevedo, Canesin, Carlos Alberto

Journal:

IEEE Transactions on Industrial Electronics

Année:

2013

Langue:

english

Fichier:

PDF, 2.30 MB

english, 2013

3

Suitability of alternative fatty food simulants to study the effect of thermal and microwave heating on overall migration of plastic packaging

M. J. Galotto, A. Guarda

Journal:

Packaging Technology and Science

Année:

2004

Langue:

english

Fichier:

PDF, 113 KB

english, 2004

4

Development of a cactus-mucilage edible coating (Opuntia ficus indica) and its application to extend strawberry (Fragaria ananassa) shelf-life

V. Del-Valle, P. Hernández-Muñoz, A. Guarda, M.J. Galotto

Journal:

Année:

2005

Langue:

english

Fichier:

PDF, 641 KB

english, 2005

5

Effect of functionalized silica nanoparticles on the mass transfer process in active PLA nanocomposite films obtained by supercritical impregnation for sustainable food packaging

Sepulveda, Javiera, Villegas, Carolina, Torres, Alejandra, Vargas, Esteban, Rodriguez, Francisco, Baltazar, Samuel, Prada, Alejandro, Rojas, Adrian, Romero, Julio, Faba, Simon, Galotto, MarÃa Jose

Journal:

The Journal of Supercritical Fluids

Année:

2020

Langue:

english

Fichier:

PDF, 4.20 MB

english, 2020

6

Cellulose Acetate Butyrate Nanocomposites with Antimicrobial Properties for Food Packaging

Rosa Itzela Quintero, Francisco Rodriguez, Julio Bruna, Abel Guarda, Maria Jose Galotto

Journal:

Packaging Technology and Science

Année:

2012

Langue:

english

Fichier:

PDF, 1.08 MB

english, 2012

7

Effect of Ozone Treatment and Storage Temperature on Physicochemical Properties of Mushrooms (Agaris bisporus)

Escriche, I., Serra, J.A., Gómez, M., Galotto, M.J.

Journal:

Food Science and Technology International

Année:

2001

Fichier:

PDF, 187 KB

2001

8

Development of poly(lactic acid) films with propolis as a source of active compounds: Biodegradability, physical, and functional properties

Ulloa, P. A., Vidal, J., Lopéz de Dicastillo, C., Rodriguez, F., Guarda, A., Cruz, R. M. S., Galotto, M. J.

Journal:

Journal of Applied Polymer Science

Année:

2018

Langue:

english

Fichier:

PDF, 1.42 MB

english, 2018

9

Controle ótimo H∞ de sistemas não-lineares com modelos fuzzy takagi-sugeno

Andrea, Cristiano Quevedo, Pinto, João Onofre Pereira, Assunção, Edvaldo, Teixeira, Marcelo Carvalho Minhoto, Galotto Junior, Luigi

Journal:

Sba: Controle & Automação Sociedade Brasileira de Automatica

Année:

2008

Fichier:

PDF, 279 KB

2008

10

Mechanical and thermal behaviour of flexible food packaging polymeric films materials under high pressure/temperature treatments

M J Galotto, P.A Ulloa, D. Hernández, F. Fernández-Martín, R. Gavara, A. Guarda

Journal:

Packaging Technology and Science

Année:

2008

Langue:

english

Fichier:

PDF, 279 KB

english, 2008

11

Effect of high-pressure food processing on the mass transfer properties of selected packaging materials

Maria Jose Galotto, Pablo Ulloa, Rodrigo Escobar, Abel Guarda, Rafael Gavara, Joseph Miltz

Journal:

Packaging Technology and Science

Année:

2010

Langue:

english

Fichier:

PDF, 538 KB

english, 2010

12

[IEEE 2007 9th International Conference on Electrical Power Quality and Utilisation - Barcelona, Spain (2007.10.9-2007.10.11)] 2007 9th International Conference on Electrical Power Quality and Utilisation - Multiple signal processing techniques based power quality disturbance detection, classification, and diagnostic software

Barros Godoy, Ruben, Onofre Pereira Pinto, Joao, Galotto, Luigi

Année:

2007

Langue:

english

Fichier:

PDF, 723 KB

english, 2007

13

Promising antimicrobial and antioxidant extracts of Murta leaves (Ugni molinae Turcz): Shelf-life extension and food safety

Hauser, C., Peñaloza, A., Rodríguez, F., Guarda, A., Galotto, M.J.

Journal:

Food Packaging and Shelf Life

Année:

2014

Langue:

english

Fichier:

PDF, 652 KB

english, 2014

14

Tailoring Mechanical Properties of Isotactic Polypropylene Via Crystallization of the Mesophase and Control of Stereodefects Concentration

De Rosa, Claudio, Auriemma, Finizia, de Ballesteros, Odda Ruiz, Di Girolamo, Rocco, Tarallo, Oreste, Galotto, Nella Galotto

Journal:

Macromolecular Chemistry and Physics

Année:

2013

Langue:

english

Fichier:

PDF, 5.42 MB

english, 2013

15

[IEEE 2008 IEEE Industry Applications Society Annual Meeting (IAS) - Edmonton, Alberta, Canada (2008.10.5-2008.10.9)] 2008 IEEE Industry Applications Society Annual Meeting - Evaluation of the Auto-Associative Neural Network Based Sensor Compensation in Drive Systems

Galotto Jr., Luigi, Pinto, Joao Onofre Pereira, Leite, Luciana C., Borges da Silva, Luiz Eduardo, Bose, Bimal K.

Année:

2008

Langue:

english

Fichier:

PDF, 166 KB

english, 2008

16

[IEEE IECON 2007 - 33rd Annual Conference of the IEEE Industrial Electronics Society - Taipei, Taiwan (2007.11.5-2007.11.8)] IECON 2007 - 33rd Annual Conference of the IEEE Industrial Electronics Society - Auto-Associative Neural Network Based Sensor Drift Compensation in Indirect Vector Controlled Drive System

Galotto, Luigi, Bose, Bimal K, Leite, Luciana C., Pinto, Joao Onofre Pereira, da Silva, Luiz Eduardo Borges, Lambert-Torres, Germano

Année:

2007

Langue:

english

Fichier:

PDF, 1.95 MB

english, 2007

17

Experimental and theoretical study of bisphenol A migration from polycarbonate into regulated EU food simulant

Torres, A., Ramirez, C., Romero, J., Guerrero, G., Valenzuela, X., Guarda, A., Galotto, M. J.

Journal:

European Food Research and Technology

Année:

2015

Langue:

english

Fichier:

PDF, 425 KB

english, 2015

18

Assessment of quality parameters and microbial characteristics of Cape gooseberry pulp (Physalis peruviana L.) subjected to high hydrostatic pressure treatment

Vega-Gálvez, Antonio, Díaz, Romina, López, Jéssica, Galotto, María José, Reyes, Juan Esteban, Perez-Won, Mario, Puente-Díaz, Luis, Di Scala, Karina

Journal:

Food and Bioproducts Processing

Année:

2015

Langue:

english

Fichier:

PDF, 915 KB

english, 2015

19

Antioxidant films based on cross-linked methyl cellulose and native Chilean berry for food packaging applications

López de Dicastillo, Carol, Rodríguez, Francisco, Guarda, Abel, Galotto, Maria José

Journal:

Carbohydrate Polymers

Année:

2016

Langue:

english

Fichier:

PDF, 1.36 MB

english, 2016

20

Cross-linked methyl cellulose films with murta fruit extract for antioxidant and antimicrobial active food packaging

López de Dicastillo, Carol, Bustos, Fernanda, Guarda, Abel, Galotto, Maria José

Journal:

Food Hydrocolloids

Année:

2016

Langue:

english

Fichier:

PDF, 3.99 MB

english, 2016

21

Impact of High Hydrostatic Pressure on Physicochemical Characteristics, Nutritional Content and Functional Properties of Cape Gooseberry Pulp ( P hysalis peruviana L.)

Torres-Ossandón, M.J., López, J., Vega-Gálvez, A., Galotto, M.J., Perez-Won, M., Di Scala, K.

Journal:

Journal of Food Processing and Preservation

Année:

2015

Langue:

english

Fichier:

PDF, 312 KB

english, 2015

22

Microencapsulation of maqui (Aristotelia chilensis Molina Stuntz) leaf extracts to preserve and control antioxidant properties

Vidal J, Leslie, Avello L, Marcia, Loyola C, Cristina, Campos P, Jorge, Aqueveque M, Pedro, R. Dungan, Stephanie, Galotto L, Maria, Guarda M, Abel

Journal:

Chilean journal of agricultural research

Année:

2013

Langue:

english

Fichier:

PDF, 896 KB

english, 2013

23

Improving student engagement on programming using app development with Android devices

Fernández, César, Vicente, María Asunción, Galotto, M. Mar, Martinez-Rach, Miguel, Pomares, Alejandro

Journal:

Computer Applications in Engineering Education

Année:

2017

Langue:

english

Fichier:

PDF, 1.56 MB

english, 2017

24

Cetylpyridinium bromide-modified montmorillonite as filler in low density polyethylene nanocomposite films

Muñoz-Shugulí, Cristina, Rodríguez, Francisco J., Bruna, Julio E., Galotto, María J., Sarantópoulos, Claire, Favaro Perez, Mary A., Padula, Marisa

Journal:

Applied Clay Science

Année:

2019

Langue:

english

Fichier:

PDF, 1.58 MB

english, 2019

25

Supercritical impregnation for food applications: a review of the effect of the operational variables on the active compound loading

Rojas, Adrián, Torres, Alejandra, José Galotto, María, Guarda, Abel, Julio, Romero

Journal:

Critical Reviews in Food Science and Nutrition

Année:

2019

Langue:

english

Fichier:

PDF, 1.25 MB

english, 2019

26

A Batery-Less Photovoltaic Water-Pumping System with Low Decoupling Capacitance

Maddalena, Emilio Tanowe, Moraes, Caio Guilherme da Silva, Braganca, Guilherme, Junior, Luigi Galotto, Godoy, Ruben Barros, Pinto, Joao Onofre Pereira

Journal:

IEEE Transactions on Industry Applications

Année:

2019

Langue:

english

Fichier:

PDF, 6 KB

english, 2019

27

Increasing the incorporation of recycled PET on polymeric blends through the reinforcement with commercial nanoclays

Velásquez, E.J., Garrido, L., Guarda, A., Galotto, M.J., López de Dicastillo, C.

Journal:

Applied Clay Science

Année:

2019

Langue:

english

Fichier:

PDF, 1.15 MB

english, 2019

28

PLA/organoclay bionanocomposites impregnated with thymol and cinnamaldehyde by supercritical impregnation for active and sustainable food packaging

Villegas, C., Arrieta, M.P., Rojas, A., Torres, A., Faba, S., Toledo, M.J., Gutierrez, M.A., Zavalla, E., Romero, J., Galotto, M.J., Valenzuela, X.

Journal:

Composites Part B: Engineering

Année:

2019

Langue:

english

Fichier:

PDF, 2.67 MB

english, 2019

29

Comparison between thermal and microwave treatment on the overall migration of plastic materials intended to be in contact with foods

M. J. Galotto, A. Guarda

Journal:

Packaging Technology and Science

Année:

1999

Langue:

english

Fichier:

PDF, 209 KB

english, 1999

30

Necrolytic migratory erythema, presenting as candidiasis, due to a pancreatic glucagonoma

Robert Katz, A. Betty Fischmann, John Galotto, John G. Guccio, George A. Higgins, Louis G. Ortega, William H. West, Lillian Recant

Journal:

Année:

1979

Langue:

english

Fichier:

PDF, 1.58 MB

english, 1979

31

Working with Schools to Prepare Students for College: A Case Study

Charlene R. Nunley, Mary Kay Shartle-Galotto, Mary Helen Smith

Journal:

New Directions for Community Colleges

Année:

2000

Langue:

english

Fichier:

PDF, 66 KB

english, 2000

32

A cold neutron small angle scattering device for technological applications

C.P. Galotto, P. Pizzi, H. Walther, V. Angelastro, N. Cerullo, G. Cherubini

Journal:

Nuclear Instruments and Methods

Année:

1976

Langue:

english

Fichier:

PDF, 1.27 MB

english, 1976

33

Perception and view of consumers on food irradiation and the Radura symbol

Maria P. Junqueira-Gonçalves, Maria J. Galotto, Ximena Valenzuela, Carolina M. Dinten, Paulina Aguirre, Joseph Miltz

Journal:

Radiation Physics and Chemistry

Année:

2011

Langue:

english

Fichier:

PDF, 138 KB

english, 2011

34

Quantum Treatment of Lattice Distortion around a Dislocation

V. Gallina, C. P. Galotto, M. Omini

Journal:

physica status solidi (b)

Année:

1965

Langue:

english

Fichier:

PDF, 625 KB

english, 1965

35

Accomplishment of the Analysis of an Edge Dislocation for a Simple Cubic Lattice

V. Gallina, C. P. Galotto, M. Omini

Journal:

physica status solidi (b)

Année:

1965

Langue:

english

Fichier:

PDF, 521 KB

english, 1965

36

Crack propagation during fatigue experiments

V. Gallina, C. P. Galotto, G. Ruspa

Journal:

International Journal of Fracture

Année:

1970

Langue:

english

Fichier:

PDF, 630 KB

english, 1970

37

On a possible model of crack propagation in a solid subjected to a cyclic loading

V. Gallina, C. P. Galotto, M. Omini

Journal:

International Journal of Fracture

Année:

1967

Langue:

english

Fichier:

PDF, 390 KB

english, 1967

38

Changes in rheological properties and particle-size distribution during the manufacture of ‘Xixona turron’

A. Chiralt, M.J. Galotto, P. Fito

Journal:

Journal of Food Engineering

Année:

1991

Langue:

english

Fichier:

PDF, 702 KB

english, 1991

39

The photothermal transparent transducer method applied to the spectroscopy of liquids

M.H. de Paula, G.M. Lemos, M.S. do Amaral, J.R. Nunes, A. Lourenço, A.A. de Carvalho, C. Kitano, J.G. da Silva, W.K. Sakamoto, O.S. Siqueira, G.A.B. Mello, J.O.P. Pinto, L. Galotto Jr, M.T.L.P. Peres

Journal:

Sensors and Actuators B: Chemical

Année:

2009

Langue:

english

Fichier:

PDF, 417 KB

english, 2009

40

NON-NEWTONIAN CANNED LIQUID FOOD, UNSTEADY FLUID MECHANICS AND HEAT TRANSFER PREDICTION FOR PASTEURIZATION AND STERILIZATION

NELSON MORAGA, ALEJANDRA TORRES, ABEL GUARDA, MARÍA JOSÉ GALOTTO

Journal:

Journal of Food Process Engineering

Année:

2011

Langue:

english

Fichier:

PDF, 1.03 MB

english, 2011

41

Effect of High-Pressure Food Processing on the Physical Properties of Synthetic and Biopolymer Films

M.J. Galotto, P.A. Ulloa, A. Guarda, R. Gavara, J. Miltz

Journal:

Journal of Food Science

Année:

2009

Langue:

english

Fichier:

PDF, 9.22 MB

english, 2009

42

Socioeconomic status, overweight and obesity in prepuberal children: A study in an area of Northern Italy

R. Gnavi, T.D. Spagnoli, C. Galotto, E. Pugliese, A. Carta, L. Cesari

Journal:

European Journal of Epidemiology

Année:

2000

Langue:

english

Fichier:

PDF, 84 KB

english, 2000

43

Hypertrophic chondrocytes undergo further differentiation to osteoblast-like cells and participate in the initial bone formation in developing chick embryo

Maria Galotto, Giuliano Campanile, Grazia Robino, Fiorella Descalzi Cancedda, Paolo Bianco, DR. Ranieri Cancedda

Journal:

Journal of Bone and Mineral Research

Année:

1994

Langue:

english

Fichier:

PDF, 1.90 MB

english, 1994

44

Evaluation of the Effectiveness of a New Antimicrobial Active Packaging for Fresh Atlantic Salmon (Salmo Salar L.) Shelf Life

Maria Jose Galotto, Ximena Valenzuela, Francisco Rodriguez, Julio Bruna, Abel Guarda

Journal:

Packaging Technology and Science

Année:

2012

Langue:

english

Fichier:

PDF, 153 KB

english, 2012

45

Development of Cellulose Eco-nanocomposites with Antimicrobial Properties Oriented for Food Packaging

Francisco Rodriguez, Hugo Mauricio Sepulveda, Julio Bruna, Abel Guarda, Maria Jose Galotto

Journal:

Packaging Technology and Science

Année:

2012

Langue:

english

Fichier:

PDF, 220 KB

english, 2012

46

Experimental and theoretical study of thermodynamics and transport properties of multilayer polymeric food packaging

A. Torres, A. Guarda, N. Moraga, J. Romero, M. J. Galotto

Journal:

European Food Research and Technology

Année:

2012

Langue:

english

Fichier:

PDF, 418 KB

english, 2012

47

The antimicrobial activity of microencapsulated thymol and carvacrol

Abel Guarda, Javiera F. Rubilar, Joseph Miltz, Maria Jose Galotto

Journal:

International Journal of Food Microbiology

Année:

2011

Langue:

english

Fichier:

PDF, 394 KB

english, 2011

48

Modification of cellulose acetate films using nanofillers based on organoclays

Francisco J. Rodríguez, María J. Galotto, Abel Guarda, Julio E. Bruna

Journal:

Journal of Food Engineering

Année:

2012

Langue:

english

Fichier:

PDF, 678 KB

english, 2012

49

Mesomorphic form of isotactic polypropylene in stereodefective polypropylene: Solid mesophase or liquid-crystal like structure

Claudio De Rosa, Finizia Auriemma, Nella Galotto Galotto, Rocco Di Girolamo

Journal:

Année:

2012

Langue:

english

Fichier:

PDF, 457 KB

english, 2012

50

Comparison of the steady rheological characterization of normal and light mayonnaises

M. Pons, M.J. Galotto, S. Subirats

Journal:

Food Hydrocolloids

Année:

1994

Langue:

english

Fichier:

PDF, 705 KB

english, 1994